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Sea Breeze Cellars

244 Boundary Road
Dromana, VIC, 3936
0407 900 246
We stock over 800 spirits.

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Sea Breeze Cellars

  • Home
  • About
  • Take A Tour
  • Products
  • Shop
  • Contact

Basil Haydens

December 7, 2015 Ray Rogers
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Basil Haydens

The recipe of this  bourbon dates back to 1796, when Basil Hayden himself was a master distiller. Hayden was born and raised in Maryland, where he learned to make whisky from rye. When he came to Kentucky, Hayden began making whiskey from a base of corn, but added a higher percentage of rye than other distillers, resulting in a smooth, mild bourbon that was distinctly his own.

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244 Boundary Road, Dromana, Victoria

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